Without sugar 45 %
Without sugar 45 %
KAKAO, SAHNE, FRISCH
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No sugar 45% - Mild milk chocolate without guilt
Enjoy the smooth elegance of our sugar-free 45% milk chocolate, sweetened with natural birch sugar (xylitol). This mild creation offers the exquisite taste of creamy milk chocolate without added sugar—perfect for conscious connoisseurs.
Flavor profile
- Mild milk chocolate - 45% cocoa content for gentle enjoyment
- Creamy texture - melting and silky
- Natural sweetness - Sweetened with birch sugar (xylitol)
- Balanced taste - without excessive sweetness or bitterness
Sugar-free with birch sugar
This milk chocolate revolutionizes conscious enjoyment :
- Sweetened with natural birch sugar (xylitol)
- Without table sugar
- Mild 45% cocoa content
- Ideal for beginners in sugar-free chocolate
For conscious connoisseurs
This milk chocolate is perfect for those who do not want to miss out on :
- Diabetic-friendly
- For a calorie-conscious diet
- Without sacrificing taste
- Gentle introduction to sugar-free chocolate
High-quality ingredients
Only high-quality ingredients for conscious enjoyment:
- Cocoa beans (45%)
- Birch sugar (xylitol)
- Cocoa butter
- Cream for creamy texture
Handcrafted processing
In our French chocolaterie in Hamburg, we process these precious ingredients using traditional techniques. Each 80g bar is carefully tempered for a perfect shine and melt-in-the-mouth texture.
Weight: 80g | 45% cocoa content | Sugar-free with xylitol
The exquisite taste of milk chocolate, but without sugar - pleasure without guilt.
Ingredients
Ingredients
Milk chocolate (43% cocoa minimum)
Ingredients:
Cocoa beans from Peru,
Birch sugar, cocoa butter,
Skimmed milk powder, whole milk powder, vanilla.
May contain traces of:
Eggs, nuts, gluten.
Shipping Information
Shipping Information
We ship within 2-4 business days.

Exquisite handcraft
Years of experience go into every piece of chocolate. A composition of exquisite flavors and the best raw materials, combined with loving craftsmanship, promises an explosion of flavor. Each product is unique.